Description

Confiture Parisienne is the only jam maker in Paris — the only, but not the first. Back when orchards could still be found in the French capital’s chicest neighborhoods, jams were truly a Parisian specialty. That lost tradition is what founders Laura and Nadèg wanted to bring back. All of their jams are made in Paris from unrefined cane sugar and hand-selected fruit, poured into white jars to protect them from light and ensure optimal conservation. That is, of course, if ever you manage to have any left over.

• Handcrafted jam.
• Made with unrefined cane sugar and hand-selected fruit.
• Ingredients: Cane sugar, apple juice, rosé champagne, white grape, black grape, lemon, citrus pectin, vanilla.
• Handmade in France.
• 250g.